Information

Welcome to a place with unique tastes.

The love and the joy of Sava's family on traditional recipes led to open in 2008 this restaurant - tavern, which very quickly gained the preference of many locals and foreign visitors. The ingredients of success, simply:

  • Respect and love for our customers
  • Passion for what we do
  • Local products
  • Olive oil of our production
  • Salt from our sea
  • Fresh fishes from our boat or our local traditional fishermen
  • Meat exclusively from the farm of our family
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